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Mostly Glera with a touch of Pinot Nero
from a vineyard in the hills
the estate’s vines and wines have reached new heights
A dark and complex Añejo that’s rich with brown sugar and baking spice aromas
Infused with Local Wild Foraged Apples: They handpicked the finest wild apples within a 10-mile radius of their distillery
Jean-Michel Gaunoux Meursault 1er Cru Les Perrieres Size:Case Mostly Glera with a touchThe village of Meursault in Cote de Beaune, Burgundy, is famed for its unique take on Chardonnay wine. Jean Michel Gaunoux et Fils create this wine with utmost respect for the terroir, using no chemicals in the vineyard and hand harvesting grapes sourced exclusively from the single vineyard 'Perrieres'. After a gentle pneumatic pressing, the juice is left over night to cold settle before a cool fermentation in steel. Ageing is in french barrique
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