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Arnaud Lambert
part of a new generation of Burgundy growers pushing beyond tradition into more experimental
featuring flavors of lemon zest
along with the agave and the method
where constant temperature and humidity do the work a cellar can't
Sandlands, Red Table Wine 'Lodi', 2024 published_online Arnaud LambertTegan Passalacqua's everyday Sandlands red, and arguably one of the best gateways into his entire universe. The blend is a co fermentation of three Lodi old vine landmarks: Cinsault from Bechtold Vineyard (planted in 1886, some of the oldest Cinsault vines on earth), Carignane from Spenker Ranch, and Zinfandel from Tegan's own Kirschenmann Vineyard in Victor (planted 1915). All three sites share the sandy granitic loam that gives Sandlands its name,
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