(Food History) Yann Lovelock. The Vegetable Book: An Unnatural History. Blogger Bryant also covers the basics

Bryant also covers the basics of vegan cooking

filled with California recipes for a healthy diet: garlic salad Tiajuana

and dehydrated spice blends

root vegetables) and write recipes accordingly

Truffle Hound is the fascinating account of Rowan's quest to find out

(Food History) Yann Lovelock. The Vegetable Book: An Unnatural History. Blogger Bryant also covers the basicsIllus. with drawings by Meg Rutherford. Jacket. First Edition. NY: St. Martin's Press, [1972]. A fascinating and deeply researched book on the history of vegetables and fruits, with chapters by subject. Beyond the usual suspects, some of the unusual produce covered are akee, angelica, pignuts and carraways. skirret, seaweeds, scozonera and burdock, colocasia and family, evening primrose, celandines and family, rampion, and more. Fine condition;