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(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes Fondue NY: New American Library

Name: (Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes Fondue NY: New American Library
Brand: brechu-sports.fr
SKU: 75975492087
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SKU 75975492087

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Description

NY: New American Library

3452 of a limited edition

Its 50 authentic Italian recipes

Red Quinoa Salad with Hijiki and Kabocha

NY: Donald Fine

(Restaurants) The Minute Chef, especially adapted for Restaurants, Tea Rooms and Luncheonettes Fondue NY: New American LibraryIllus. 9x5. 75", jacket. First Edition. Brooklyn: Chef's Guide Publishing, [1931]. A book for professional chefs and owners of restaurants, tea rooms and luncheonettes, with meat charts, cooking temperature guides, recipes for cooking at scale, descriptions of various foods, etc. Jacket well worn with pieces lacking, cloth volume very good.

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