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We would pair this with Pasta alla Norma
This wine is 100% Pinot Noir from a single vineyard in Burgundy
A selection of complementary Sonoma County vineyards compose this wine
and to pear with charcuterie
nicely matured Napa Valley Merlot boasts rich flavors of blackberry
Domaine Bruno Dangin 'Cuvee Blanche' Crémant de Bourgogne, N/V (750ml) cremant de Bourgogne We would pair this withThis lovely sparkling wine is 100% Pinot Noir from the village of Molesme in Burgundy. Laser focused acidity that only Extra Brut sparkling wine can bring is backed up with baked apple and pear notes, as well as a touch of breadiness. The perfect wine to satisfy your mid week bubbles craving, and to pear with charcuterie.
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