Tim Smith Wines Riesling ‘Eden Valley’ gamay Spontaneous fermentation took place in

Spontaneous fermentation took place in stainless steel tanks

it's especially good with spicy food-though its versatility and drink-me balance also single it out as an excellent pouring option

this profile is remarkable

This Pinot Gris is pale yellow to sandy in color and subtle in its bouquet

Lifted aromatics of cinnamon

Tim Smith Wines Riesling ‘Eden Valley’ gamay Spontaneous fermentation took place inSourced from a single vineyard in Eden Valley, nearly 100 years of age. No spectacular secret winemaking here: Whole bunch pressed to tank, cold settled, and then racked to ferment with a cultured yeast. Bottled early to preserve freshness.