with opaque color given by the famous old vines of Retiro Antigo
Chewy dark fruits linger on the palate followed by fine tannins
Periodic bâtonnage adds texture and density
The 2013 Rosé was blended from the finest Pinot Noir and Pinot Meunier parcels with approximately 10% of the blend having been fermented in four- and five-year-old Burgundy barrels
yet it offers the depth and class usually associated with a top Gigondas
Darroze 2005 Paguy GBA 49.7% 200ml predexchamirey with opaque color given byGolden color, brilliant. The nose is fresh, with some fruity flavors (orange peel, dry apricot), acacia honey and fine spices (vanilla, mint). Superb. The Armagnac is mellow in the palate, with some complex flavours : undergrowth, ripe fruits, spices (licorice). Very long in the palate.