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The first infusion stands out for its dense mouthfeel and pronounced viscosity
this rustic gaiwan embodies the beauty of simplicity and imperfection
a more pronounced starchy sweetness and subtle vegetal depth emerge
where it can be shared with a choice companion
silvery trichomes
lu shan yun wu 1 Quantity:50g The first infusion stands outWhile Yun Wu, meaning "clouds and mist", is a common moniker for roasted teas from alpine regions, one whiff of this years batch from Lu Shan will conjure images of tropical seasides with its unique character of coconut and sea salt. Harvested before the Qingming Festival (the fifteenth day after the vernal equinox), this tea is particularly prized. The scent of soybeans in the gaiwans lid gives way to notes of snow peas in its silky infusion,
